« Interview: Phil Woods (Part 1) | Main | Interview: Phil Woods (Part 3) »

February 18, 2009


TrackBack URL for this entry:

Listed below are links to weblogs that reference Interview: Phil Woods (Part 2):


Feed You can follow this conversation by subscribing to the comment feed for this post.

Michael Steinman

Wow, wow, and wow! Your readers should know that Arthurs Tavern (I would put an apostrophe in there, but that's training) still exists and offers jazz on Monday nights (the Grove Street Stompers) and Sundays (the Creole Cookin' Jazz Band) as well as other nights. It remains a grotty, dark place with limp strings of Christmas lights up all year, but you can't find a more authentic atmosphere. On Mondays, as well, I've heard Bill Dunham lead jam sessions featuring Joe Licari, Joe Muranyi, Scott Black, Kevin Dorn, Randy Reinhart, Rossano Sportiello . . . worth visiting!

Ian Carey

"You're not paying attention." LOL!

The comments to this entry are closed.


  • Marc Myers writes on music and the arts for The Wall Street Journal. He is author of "Why Jazz Happened" (Univ. of California Press). Founded in 2007, JazzWax is a Jazz Journalists Association's "Blog of the Year" winner.
Marc Myers Mug (resized)

Contact me

Jazz Book!

  • Click cover to order

Search JazzWax

  • JazzWax

Subscribe for Free

Enter your email address:

Delivered by FeedBurner

JazzWax Interviewed

WSJ Articles

JazzWax Interviews

Audio Note

  • Audio clips that appear below JazzWax posts support editorial content that links readers directly to Amazon and other third-party music retailers.

Marc Myers on Video

JATP Programs