Ever sit down to a meal and find yourself loving a dish you never liked before? Your change of heart often is the result of an ingredient or a special preparation that makes the dish downright delicious. It could be fish with an amazing mustard sauce or broccoli with caraway and toasted almonds.
I'm that way with Dixieland. Never cared much for it, proba…
Keep reading with a 7-day free trial
Subscribe to JazzWax to keep reading this post and get 7 days of free access to the full post archives.